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    Aditya Prasad
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      Welcome to the forum dedicated to the rich and diverse world of Bihari cuisine! Here, we invite you to join us on a culinary journey through the traditional dishes and flavors of Bihar, a state in Eastern India known for its vibrant culture and delectable food.

      Bihar has a unique cuisine that is deeply rooted in its history, culture, and geography. From the famous Litti Chokha, a savory dish made with roasted wheat balls and a spicy mashed vegetable side dish, to Thekua, a sweet snack made with wheat flour, jaggery, and ghee, Bihari cuisine offers a

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